John West
John West has been a trusted name in Australian kitchens for nearly 50 years, delivering quality seafood with a commitment to taste, health, and sustainability. Famous for their motto, “It’s what John West rejects that makes John West the best,” they continue to uphold the highest standards in every product.
While John West is a global brand today, it all began in the early 1800s with John West, an ambitious Scottish migrant. From chasing gold in California to milling timber in Canada, his most outstanding achievement came when he pioneered the export of salmon. John West co-founded the Westport Cannery and invented an automated can-filling machine to meet demand.
Today, John West offers a wide range of responsibly sourced seafood, continuing its legacy of quality and sustainability.