Philadelphia

For over 140 years, Philadelphia Cream Cheese has brought the rich, creamy taste people love. Made in Australia since 1956, every tub and block starts with high-quality milk and cream sourced from local farms. Over 30 million litres of milk are used to create this iconic product each year, ensuring freshness and quality in every bite.

Philadelphia is everyone’s go-to friend in the fridge, ready to add a special touch to any meal. Whether it’s breakfast, lunch, or dinner, you can count on its creamy flavour to elevate even the simplest dishes. With options ranging from the classic variety to lighter flavours and lactose-free versions, there’s a Philadelphia for everyone to enjoy.